ASHEVILLE STRONG SINCE 2010

Gypsy Queen Cuisine

Gypsy Queen CuisineGypsy Queen CuisineGypsy Queen Cuisine
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  • Catering
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    • Home
    • ORDER ONLINE
    • Catering
    • Food Truck
    • Contact & Hours

Gypsy Queen Cuisine

Gypsy Queen CuisineGypsy Queen CuisineGypsy Queen Cuisine
  • Home
  • ORDER ONLINE
  • Catering
  • Food Truck
  • Contact & Hours

Catering Menu

Starters

Garlicky Hommus

Chickpeas, lemon, garlic, and tahini blended together to make traditional garlicky dip or spread, served with pita

Baba Ghanouj

 Smoky roasted eggplant, sauteed onion, cilantro, tahini, lemon, and spices with pita

Mhamra [em-hom-ruh]

Roasted red peppers, walnuts, onion, pomegranate molasses, lemon and spices blended together to make a decadent dip or spread with pita

Labne

A rich and creamy yogurt cheese topped with sumac and mint great for dipping or spreading, with pita

Hand Pies

Choice of spinach (vegan), roasted eggplant (vegan), spicy chicken,  cheese blend, braised lamb

Cheese Board

Mix of Middle Eastern, classic, and/or local cheese with crackers

Charcuterie Board

Chilled Asparagus


Salads

Crispy Beet

Crispy fried beet chips, toasted walnuts, shredded kashaval cheese, spinach in date honey vinaigrette

Fattoush

Toasted pita, romaine, parsley, radish, grape tomatoes, mixed bell peppers, red onion, and european cucumbers tossed in a sumac and pomegranate dressing.

Tomato Cucumber

fresh tomatoes, european cucumbers, sweet onions, and fresh mint tossed with extra virgin olive oil, black pepper and lemon

Tabouleh

Tomatoes, parsley, bulgar, red onions, and fresh mint tossed in lemon and extra virgin olive oil.

Orzo Salad

olives, feta, roasted tomatoes in a light dressing

Moghrabieh

with tomato, feta & cilantro pesto

Mint Cabbage Slaw


Entrees

Served with choice of 1 starch & 1 veggie

Lamb or vegan Kafta

Local lamb ground or impossible burger with onions, parsley and spices seared with blistered tomatoes, and sumac onions. 

Lamb Kafta or vegan kafta meatballs

in tomato sauce

Garlicky & Lemony Chicken Thighs

skin on chicken thighs, marinated overnight and roasted

Braised Lamb & beef

braised in tomato with warm spices, peppers, and onions

Braised Lamb & Beef with Pepper & Onions

served with yogurt on side

Chicken Shawarma with Peppers & Onions

served with yogurt on side

Not lamb shawarma with peppers & onions


Veggies

Green Bean Almondine

lightly blanched green beans, toasted almonds, tossed in olive oil & lemon zest

Chilled Asparagus with Lemon

Bamieh

okra with tomatoes (served room temp)

Balila

stewed & spiced chickpeas (served room temp)

Roasted Seasonal Veggies

Rainbow Carrots with Moroccan Spices

Fried Brussel Sprouts &/or Cauliflower

flash fried & served with toom & tarator


Starch

Seasoned Rice

white, 7 spice or curry

M'dardara

lentils & rice with fried onions & yogurt

za'atar mashed potatoes

can be vegan upon request


Extras

served by the quart

Pickled Beets and Turnips

Tarator

lemon tahini sauce

GQC Hot Sauce

Tahini based, medium-hot spice lebel

Toom

vegan garlic aioli

Pickled Wild Cucumbers

Cucumber Yogurt

Vegan Tzatziki

Sumac Onions

Yogurt

Mixed Olives


Sweet Things

Sold by the dozen

Baklawa bites

Vegan house made Lebanese stye baklawa with walnuts, pistachio, rose & orange blossom

Peasant Truffles

dark chocolate powder, crushed tea biscuits, coconut, pistachio, sugar, cream & butter

Vegan Pot de Creme

cash

ew, coconut, chocolate, sugar, rose & orange blossom

halva brownie bites

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